CHILLED SEAFOOD

all served with classic raw bar accompaniments

SHRIMP COCKTAIL (4) | 24

BLUEPOINT OYSTERS (6) | 21

LOBSTER COCKTAIL | 55

chilled half of a 1 1/2lb lobster

LITTLENECK CLAMS (6) | 18

OCEAN TOWER | 95

serves 2 - 4

lobster cocktail, 4 shrimp cocktail, 4 oysters, 4 clams, 4 pc ahi tuna sashimi

STARTERS

CLASSIC LOBSTER BISQUE | 18

aged sherry, maine lobster meat

WAGYU MEATBALLS | 24

akaushi beef, san marzano tomato, torn burrata, pecorino, crostini

THICK CUT CANDIED BACON | 20

vegetable kimchi, korean bbq

MARYLAND LUMP CRAB CAKE | 24

roasted corn relish, smoked tomato hollandaise

GRILLED SPANISH OCTOPUS | 25

marinated white beans, blistered peppers, mandarin orange, romesco vinaigrette

FRITO MISTO | 24

calamari, shrimp, cherry peppers, lemon, basil, sauce trio

DOUBLE CREAM BURRATA | 20

heirloom tomato, figs, prosciutto, white balsamic, saba

SALADS

GARDEN WEDGE | 18

baby iceberg, applewood smoked bacon, tomato, red onion, maytag blue cheese, blue cheese dressing

CHOPPED CAESAR | 17

romaine, radicchio, shaved parmesan, garlic croutons, classic dressing

ROASTED BEETS | 18

mandarin orange, strawberries, pistachios, crumbled goat cheese, smoked chili vinaigrette, micro greens

PRIME CUTS

PORTERHOUSE FOR 2 | 169

40oz 28 Day Dry Aged USDA Prime, choice of 2 sides

BONE IN NY STRIP | 76

22oz 28 Day Dry Aged USDA Prime

COWBOY RIB EYE | 68

20oz Certified Black Angus

FILET MIGNON | 65

10oz Certified Black Angus

STEAK ENHANCEMENTS

6oz COLD WATER LOBSTER TAIL | 34

BLACKENED JUMBO SHRIMP (3pc) | 18

GORGONZOLA BRULE | 6

GREEN PEPPERCORN AU POIVRE | 3

RED WINE DEMI-GLACE | 3

BEARNAISE | 3

HOUSE STEAK SAUCE | 3

CHIMICHURRI | 4

PRIME RIB SATURDAYS & SUNDAYS

while supplies last

QUEEN CUT 16oz | 64

KING CUT 22oz | 72

both served with mashed potatoes, asparagus & au jus

SIGNATURE ENTREES

AUSTRALIAN RACK OF LAMB | 64

herbed roasted yukon golds, blistered peppers, chimichurri

GRILLED MARINATED SKIRT STEAK | 54

roasted garlic mashed potatoes, asparagus, onion rings, soy syrup

GRILLED HATFIELD FARMS CENTER CUT PORK CHOP | 38

spinach & fontina stuffed, marinated white beans, sauteed onions, cherry peppers, bordelaise

HERB ROASTED HALF CHICKEN | 36

semi boneless, wild mushroom farro, charred broccoli, jus de poulet

NORTH ATLANTIC SALMON | 38

langoustine & sweet pea risotto, pea shoots

LOBSTER CRUSTED COD | 46

sweet corn succotash, fava, exotic mushrooms, sauce americain

LOBSTER MAFALDINE | 48

butter poached lobster, shrimp, melted leek beurre blanc, tarragon, pernod, toasted asiago crumbs

POTATOES

VEGETABLES

13

ROASTED GARLIC MASHED POTATOES

HERBED FRENCH FRIES

sea salt

SALT CRUSTED BAKED POTATO

butter, sour cream

SKILLET HASH BROWNS

HERB ROASTED YUKON GOLDS

garlic, parmesan

15

SAUTEED ASPARAGUS

classic bearnaise

SPINACH

creamed or sauteed

CRISPY BRUSSELS SPROUTS

green apple, fried shallots, craisins, pepitas,

maple-cider glaze

ROASTED MUSHROOMS

truffle butter, fresh herbs

CHARRED BROCCOLI

lemon vinaigrette

SUSHI MENU

SUSHI APPETIZERS

EDAMAME | 8

SPICY KANI SALAD | 15

cucumber, avocado, spicy mayo

YELLOWTAIL CARPACCIO (8pc) | 25

yellowtail, sliced jalapeno, ponzu, side of spicy tuna

SPICY TUNA NACHOS | 24

spicy tuna crunch, mango pico, sweet onion mayo, wasabi aioli, crispy wontons

COMBO PLATTERS

SUSHI LOVER | 38

chet's choice of 10 pieces of sushi & spicy tuna roll

OMAKASE SUSHI | 40

chef's choice of 6 pieces of sushi & chef's special roll

SUSHI & SASHIMI COMBO | 65

chef's choice of 8 pieces of sushi, 15 pieces of sashimi & spicy tuna roll

PARTY BOAT | 170

chef's choice of 8 rolls

SUSHI & SASHIMI

ala carte price per piece

MAGURO (TUNA) | 6

SAKE (SALMON) | 6

HAMACHI (YELLOWTAIL) | 6

UNAGI (EEL) | 6

SPECIALTY ROLLS

LAND & SEA ROLL | 42

salmon, tuna, avocado wrapped in soy paper topped with filet mignon, special wasabi yuzu sauce

KING LOBSTER ROLL | 47

maine lobster, avocado, cucumber, soy paper, topped with spicy lobster salad, mango salsa, spicy mayo

MR B'S ROLL | 29

shrimp tempura, cucumber roll topped with avocado paste & lobster wrapped with rice & soy paper with spicy mayo, eel sauce & crunch

MANGO ROLL | 29

spicy tuna, salmon, avocado roll topped with tuna, mango, spicy mayo & thai chili sauce, wrapped with rice & soy paper

SWEET HEART ROLL | 30

spicy tuna & cucumber roll topped with fresh tuna, chili sauce & spicy mayo, tuna tartare in the middle

WHITE TIGER ROLL | 32

tuna, salmon, yellowtail, avocado, wrapped in kelp nori, topped with salmon roe & ceviche dressing

NEW CALIFORNIA HEAVEN | 24

california roll topped with kani salad & avocado, spicy mayo, eel sauce & crunch, kani salad in the center

G CITY ROLL | 32

crispy rice spicy tuna with kani salad

CRUNCH DOUBLE SPICY | 25

spicy tuna roll topped with spicy tuna, crunch with spicy mayo & eel sauce

SEX ON THE BEACH | 26

spicy tuna & shrimp tempura roll topped with 2 pc of tuna, 2 pc of salmon & avocado with spicy mayo, eel sauce & crunch